Our family has breakfast at home every day. Rice porridge is put in the electric rice cooker which can be reserved to cook porridge before going to bed at night. After getting up early and washing up, we drink water to change our makeup. Then we... ...
Laba Festival is celebrated in England. I miss my family when I think about the new year. Fortunately, we can buy the materials of Laba porridge. So we cook a pot of Laba porridge to relieve our homesickness
Another time in Laba. As the saying goes, after Laba is the new year. According to this, there is also the expectation of going home. Because my mother-in-law is far away from my family, I made a rule with my husband before marriage. I will take... ...
Laba has frozen its chin. It's cold. When I was a child, my grandma would cook Laba porridge for us. It was delicious. At that time, it was porridge cooked in the stove. Now it's developed in science and technology. It's OK to use electric rice ... ...
Laba garlic is the love of countless people in the north. It is a very good staple food partner whether eating dumplings or pickles. The loveliness of Laba garlic is not only delicious, but also convenient and fast. The process of making it is a... ...
This bowl of porridge is also the product of my family's stock. I found out all the miscellaneous grains and cooked them together. It became a nutritious eight treasure porridge. The red japonica rice was really hard to cook. At that time, I bou... ...
On Laba porridge, people all over the country always think of eating a bowl on the eighth day of the first lunar month. The Laba porridge I cooked this year has changed the auxiliary materials and ingredients. It uses fresh fruit and dried fruit... ...